Desserts
Dessert
Classic Crème Brulée35
creamy Vanilla Creme served with butter short bread.
Pink lady Apple Tart Tatin40
Served with diced apple caramel, vanilla ice cream and chocolate crisp.
St Tropez Chocolate Fondant40
Served with the chocolate crumb, fresh berry compote and Vanilla Ice Cream.
Le Colonel (A)49
Vodka, lemon sorbet, lemon peel and mint leaves
Coulommiers and Valrhona cheesecake45
Hazelnut and ginger crumb, strawberries and raspberry coulis.
St Tropez Caramelised Banana Split49
Selection of ice creams - Vanila, Chocolate and Pistachio - served with chocolate fudge sauce, chocolate brownie, roast pistachio nuts, Chantilly cream and brandied cherries.
Premium Ice Cream35
Pure Vanilla, White Chocolate and Raspberry, Café au Lait
Sorbet35
Lemon, Mango, Berry Fusion
Selection of French Cheeses86
Served with Grapes, Fig Chutney, strawberries and house crostini
Dessert Cocktail
Salted Caramel Martini75
Vodka, Baileys, Amaretto and Salted Ice Cream